Fajitas

Ok, let me tell you, I LOVE making fajitas. I could make those every week. But then I think Mike would get sick of it and never wants it again...just like it happened with my chicken curry recipe (recipe will follow) :o(
Anywho, it's quite simple and it is my first recipe I kinda made up myself...well, I just put together the marinade for the steak myself instead of using a recipe.
Liz came over yesterday and we cooked this together and had a nice dinner.




Steak:

- marinade the steak in 1/4 cup - 1/2 cup of Worchester sauce, lime cest, lime juice, garlic, cilantro, finely diced jalepeno, salt and pepper for at least 1 hour
- sautee 1 onion (finely chopped) in dutch oven
- brown the meat in it
- pour in 1 big can of crushed tomatoes and cover lid.
- cook for 1 hour on low heat
- you can use that tomato sauce as salsa on your fajitas. it's really good.



Guacamole:
- in a bowl, combine 1/2 of a red onion (finely chopped), 1 jalepeno, cilantro, juice and cest of 3 lime and 2 avocado
- smash up well and season with salt and pepper

little note: according to Mike the trick to a great qwak is the smashing it up really really well. of course he said that, since he is the one that always smashes it. Ok, I let him take credit for this great qwak :o))
Here's Mike mixing it all up nicely:


Liz and I trying to make a Mojito...let's only say, we would not make good bar tenders ;)


and for desert we made some chocolate mousse a la Jamie Oliver: